Mugon 10 Year (SOJU) 750ml
Size: 750 ml
Type of Shochu: Otsu Rui
Main Ingredient: Rice (KOME)
Distillery Location: Kumamoto Prefecture
Food Pairings: Cheese, Nuts and Meat Dishes
Tasting Notes: Sengetsu Shuzo's premium Rice Shochu sleeps in barrels of Kokuji (Evergreen Oak) for over ten years, lending it a peculiar and addictive flavor, a mellow aroma, and an impossibly round character. Pours a light, lovely amber color.
Distillery: Sengetsu Shuzo Co., LTD (founded: 1903)